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Liu Yufang. ANALYSIS OF FATTY ACID COMPOSITION OF FIVE FRESHWATER FISHES IN CHINA[J]. Journal of fisheries of china, 1991, 15(2): 169-171.
Citation: Liu Yufang. ANALYSIS OF FATTY ACID COMPOSITION OF FIVE FRESHWATER FISHES IN CHINA[J]. Journal of fisheries of china, 1991, 15(2): 169-171.
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ANALYSIS OF FATTY ACID COMPOSITION OF FIVE FRESHWATER FISHES IN CHINA

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