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Effects of dietary vitamin D3 level on transcriptomic response in yellow catfish (Pelteobagrus fulvidraco)
FENG Meihui, CHEN Pei, DUAN Mingming, WANG Chunfang
2016, 40(9): 1289-1298. DOI: 10.11964/jfc.20151110165
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Effects of dietary curcumin on growth performance, body composition and serum antioxidant enzyme activity in juvenile turbot (Scophthalmus maximus)
WANG Yahui, WANG Yuyu, MAI Kangsen, XU Wei, ZHANG Yanjiao, ZHOU Huihui, GONG Ye, AI Qinghui
2016, 40(9): 1299-1308. DOI: 10.11964/jfc.20160410369
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Effects of dietary silymarin on growth performance, enzymes of hepatic lipid metabolism and antioxidant ability in GIFT Oreochromis niloticus
GOU Gengwu, JIANG Ming, WEN Hua, WU Fan, LIU Wei, TIAN Juan, YANG Changgeng
2016, 40(9): 1309-1320. DOI: 10.11964/jfc.20160210292
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Effects of dietary tert-butylhydroquinone on growth performance, blood biochemical parameter, non-specific immunity and intestinal tissue structure of turbot (Scophthalmus maximus)
QI Hua, LI Zebang, LI Fengyu, WANG Yuyu, MAI Kangsen, XU Wei, AI Qinghui
2016, 40(9): 1321-1329. DOI: 10.11964/jfc.20160310303
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Effect of dietary taurine supplementation on growth, intestine structure and resistance to acute crowding stress in juvenile black carp (Mylopharyngodon piceus) fed low fish meal diets
TIAN Qianqian, HU Yi, MAO Pan, XIE Jun, FANG Bo, PENG Huizhen
2016, 40(9): 1330-1339. DOI: 10.11964/jfc.20151210200
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Effect of bile acid level in high lipid diet on the intestinal structure and lipid metabolic enzymes activities of juvenile Schizothorax prenanti
ZENG Benhe, XIANG Xiao, ZHOU Xinghua, REN Shengjie, CHEN Jian, LÜ, Guangjun, ZHU Chengke
2016, 40(9): 1340-1348. DOI: 10.11964/jfc.20160110268
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Effects of different dietary pantothenic acid levels on growth performance, feed utilization and serum indices of juvenile Litopenaeus vannamei
YUAN Ye, HUANG Xiaoling, LU You, MA Hongna, ZHOU Qicun
2016, 40(9): 1349-1358. DOI: 10.11964/jfc.20160110258
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Effects of dietary methionine levels on muscle amino acids composition and serum antioxidant ability of GIFT Oreochromis niloticus
XIANG Xiao, ZHOU Xinghua, ZENG Benhe, LUO Li, WEN Hua
2016, 40(9): 1359-1367. DOI: 10.11964/jfc.20150109700
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Effect of glycyrrhetinic acid (GA) on the physiological responses and immunoreactions of channel catfish (Ictalurus punctatus) injection lipopolysaccharide (LPS)
JIANG Guangzhen, ZHOU Man, LI Xiangfei, ZHANG Dingdong, LIU Wenbin
2016, 40(9): 1368-1375. DOI: 10.11964/jfc.20160410347
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Effects of dietary carbohydrate-to-lipid ratios on growth, blood biochemical indices, key enzymes activity and gene expression of hepatic glucose metabolism of juvenile GIFT Oreochromis niloticus
YANG Liping, ZHENG Wenjia, QIN Chaobin, GAO Fengying, XIE Dizhi, YAN Xiao, ZHU Huaping, LU Maixin, NIE Guoxing
2016, 40(9): 1376-1386. DOI: 10.11964/jfc.20160410370
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Effects of fish oil under different stored conditions on growth performance and antioxidant indexes in juvenile grouper (Epinephelus coioides)
LIU Di, CHI Shuyan, TAN Beiping, DONG Xiaohui, YANG Qihui, LIU Hongyu, ZHANG Shuang
2016, 40(9): 1387-1397. DOI: 10.11964/jfc.20160310326
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Effects of compound diet and fresh frozen Ammodytes personatus on growth, antioxidant ability and lipid metabolism of hybrid grouper (Epinephelus fuscoguttatus ♀×Epinephelus lanceolatus ♂) juveniles
CONG Linmei, WANG Weifang, GAO Chunren, HUANG Bin, LEI Jilin, WANG Guiqin
2016, 40(9): 1398-1407. DOI: 10.11964/jfc.20150910061
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Effects of replacing fish meal with fermented mulberry leaves on the growth, lipid metabolism and antioxidant capacity in largemouth bass (Micropterus salmoides)
XU Tao, PENG Xianghe, CHEN Yongjun, LIN Shimei, HUANG Xianzhi, LI Yun
2016, 40(9): 1408-1415. DOI: 10.11964/jfc.20150609909
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Effect of dietary astaxanthin on culture-based dominant bacterial community isolated from the intestinal tract and gills of male Chinese mitten crab (Eriocheir sinensis)
MA Wenyuan, WU Xugan, ZHANG Xiaoming, ZHAO Qing, LIU Can, LONG Xiaowen, CHENG Yongxu, ZHANG Qinghua
2016, 40(9): 1416-1430. DOI: 10.11964/jfc.20160210289
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In vivo absorption and release characteristics of Pb and Cd in diet in Eriocheir sinensis
ZHANG Meiqin, CHEN Haiqian, WU Guanghong
2016, 40(9): 1431-1439. DOI: 10.11964/jfc.20160110226
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Effect of fasting on body composition, muscle fatty acid profiles and serum biochemical parameters of large yellow croaker (Larimichthys crocea)
ZHANG Zhenyu, WANG Qiurong, YE Kun, WANG Zhiyong
2016, 40(9): 1440-1450. DOI: 10.11964/jfc.20151210216
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Effects of salinity-light intensity-temperature combinations on the growth and highly unsaturated fatty acids of Chaetoceros sp. SHOU-B98
HUANG Xuxiong, ZENG Beibei, MU Liangliang, CAI Jing, WEI Likun
2016, 40(9): 1451-1461. DOI: 10.11964/jfc.20150810040
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Prokaryotic expression and bioactivity analysis of orexin A from Cynoglossus semilaevis
LI Bin, XU Yongjiang, LIU Xuezhou, SHI Bao, WANG Bin, ZHU Xuewu
2016, 40(9): 1462-1471. DOI: 10.11964/jfc.20151110174
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Studies on larval metamorphosis and feed conversion of Rapana venosa
YANG Zhipeng, YU Hong, YU Ruihai, KONG Lingfeng, LI Qi
2016, 40(9): 1472-1478. DOI: 10.11964/jfc.20150910068
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Stress response of grass carp (Ctenopharyngodon idella), Prussian carp (Carassius auratus gibelio) and black carp (Mylopharyngodon piceus) to handling
JIANG Danli, LIN Yayun, WU Yubo, WANG Yan
2016, 40(9): 1479-1485. DOI: 10.11964/jfc.20151110164
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Scanning electron microscopic observations of gill, digestive organ and crystal rod of Hyriopsis cumingii exposed to hypoxia and toxic Microcystis aeruginosa
GU Yedan, SHANG Yueyong, YUAN Mingzhe, CHEN Xueying, ZHOU Zuoqiang, HU Menghong
2016, 40(9): 1486-1496. DOI: 10.11964/jfc.20150409846
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Nutritional composition and edible safety analysis of two estuarine bivalve clams, Meretrix meretrix and Mactra veneriformis in Shuangtaizi Estuary
ZHANG Anguo, SHAO Senlin, ZHAO Kai, LI Jin
2016, 40(9): 1497-1504. DOI: 10.11964/jfc.20160610422
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Changes on the contents of total volatile basic nitrogen and biogenic amines in two common species of freshwater fish, Hemiculter leucisculus and Erythroculter erythropterus, at high temperature storage
YANG Xiaozhen, ZHANG Jinbiao, ZHAO Liulan, WANG Chun, YANG Zhigang, HONG Yuhang, CHENG Yongxu
2016, 40(9): 1505-1511. DOI: 10.11964/jfc.20160310312
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