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STUDIES UN THE WATER QUALITY OF THE HIGH-YIELD FISHPQNDS IN HE LIE CUMMUNE, WU I SHI PART I.CHEMISTRY DF FISHPDND WATER AND PRIMARY PRDDiJCTIVITY
Lei Yanzhi, Yu Shuming, Xu jie
1983, 7(3): 185-199.
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MUTAGENICITY OF A FISH FOOD N-PARAFFIN YEAST
Xu Guan-xiong, XU Wei-qun
1983, 7(3): 201-205.
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A STUDY flN THE DEVELQPMENT OF DIGESITIVE SYSTEM AND FEEDING HABIT OF FRY AND JUVENILE OF TILA}IA NIL4TICA
Hu Mei, Zhang Zhong-ying
1983, 7(3): 207-217.
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AN INVESTIGATION ON THE DEFORMITY AND MORTALITY OF FISH CAUSED BY PQLLUTED WATER FROM THE ZINC AND LEAD SMELTERY
Chen Qichen, Wang Chengwei, Xu Guanwen
1983, 7(3): 219-227.
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UN HANDLING THE PEARL UYSTER BEFORE AND AFTER NUCLEAR-INSERTIDN
Xie Yu-kan, Lin Bi-ping
1983, 7(3): 229-234.
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STUDIES OF THE LATE STAGE OF THE LIFE HISTORY OF TWO STRIGEID TREMATODES, WITH NDTES UN THE HISTQLOGICAL OBSERYATIDNS AND HISTQCHEMICAL PROPERTIES OF THE CYSTS WALL
Pan Jin-pei
1983, 7(3): 235-249.
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A STUDY ON PATTERNS OF PLACOII7 SCALES OF SHARIKS
Zhu Yuan-ding, Meng Qing-wen
1983, 7(3): 251-265.
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AN iNYESTIGATIDN DN EXPLDiTATiDN DF SCALLDP SPATFALL WATERS iN ZHIMAD WAN
Luo You-sheng, Lin Xiang-hui, Zhao He-pin, Chen Xiao-hong, Ren Jiu-zhu
1983, 7(3): 267-278.
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EFFECT OF SUDDEN RAISE OF TEMPERATURE ON THE SURVIVAL RATE FOR TEN SPECIES OF CRUSTACEAN
Zhang Shou-shan
1983, 7(3): 279-285.
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